Swedish meatballs

That boy is gone again. Back to college. He did not even look back as he drove down the driveway. He did not even wave one last time. He will not remember to text me when he gets there and I will watch the clock relentlessly to assess what time he should get there, give it another 45 minutes and then call him.

I think I’ll have a drink. Be right back.

There now. Just a wee glass of Cabernet. It’s five o’clock somewhere. Not here. But somewhere. I will get to the Swedish meatballs in a moment. After I wallow a bit more. Such an unattractive trait, wallowing. Parting is such sweet sorrow.

I think I’ll play a little World of Warcraft. I started playing this stupid game because of my boy, so we could communicate while he was away. He stopped (wisely) and I am now addicted to my Night Elf Mage and Dwarf Death Knight. Yes, you all had better watch your p’s and q’s or I’ll send Denholm the Death Knight after you. He’s heavily armed, even if he only reaches your knees. A little gratuitous violence and looting will make me feel better. Did I tell you that Noah once rang up an $800 phone bill calling his friends from World of Warcraft? He said he didn’t realize long distance costs money.

Okay. The wine is mellowing things out a bit. Blurring the edges.  Meatballs. Let’s speak of meatballs. He ate all of them. Noah ate all of them. Actually, that’s not true. He ate all but four of them, which I took to work. Resentment. Maybe if I work up just a little resentment. Over meatballs. How pathetic.

Seriously, I was on a comfort food kick over the holidays and remembered how much I adore Swedish meatballs. With the lingonberry jelly, of course. The recipe I used is from the Food Network Magazine, which published an approximate match to the famous Swedish meatballs at IKEA. Of course, we in backwater Nashville do not have an IKEA so I have no idea why they would be famous for meatballs when they sell furniture. But apparently they are. Here’s the link.

The meatballs and the New Year’s Day pork loin sliders were by far Noah’s favorites over the holidays. The meatballs are seriously addictive. He wanted more to take back to school, but I ran out of time after I made the potato salad, tuna salad, pesto pasta, and meatloaf that he also requested. Maybe I’ll make some now. And send him a photo. Ha, ha. I have Swedish meatballs and you don’t. That’s so immature.

Stop it. I think I’ll go play WoW now. Get into a dungeon group with three anonymous 14-year-olds and just rip it. And watch the clock.

 

3 Comments

Filed under beef, casseroles, pork, Uncategorized

3 responses to “Swedish meatballs

  1. Lori

    I so get this.
    (Except for the World of Warcraft)
    I became an expert on skateboarding and death metal! :0)
    But I’m even better at watching the clock…..and hearing sirens.
    Off to find a nice Pinot Noir.

  2. A cocktail break during blog-writing – you have inspired me once again! Great piece.

  3. Debby G.

    Especially love this post!….as a mother of two grown boys I REALLY understand your need for wine AND meatballs!

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